Menu Management
Define units used to track and sell menu and inventory items.
In FoodEase Office: Open this page
Units of Measurement (UoM) define how quantities are counted — pieces, kilograms, litres, packs, bottles, and so on. Every item in FoodEase references a UoM for selling and, where applicable, inventory tracking.
Staff with Create Item or Edit Item permissions.

| Column | Description |
|---|---|
| Name | Full name of the unit (e.g. Kilogram) |
| Unit Code | Short code (e.g. KG) |
| Status | Active or Inactive |
| Actions | Edit or toggle |
Use Actions → Toggle to deactivate units you no longer use. Existing items keep their historical UoM reference; new items should not use inactive units.
Use Search By Name to filter by unit name or unit code.